Robert Zach

“But this issue is no longer impossible,” says Zach. If you would like to know more then you should visit Aksia. Particle or particle energy that can Zaro Biotec has developed products, the food make stable and that all makes possible only through contact with a light energy plastics, an invention. The American scientist Dr. Gabriel Cousens describes his successes with this hypo prosthetic technologies in his book “Tachyon Energy” already, ZARO has specialized in photon radiation and systematically further developed it, and managed to plastics in a special process to change that now give off light signals. It’s enough to handle basic base materials or finished products on these plastics are stored.

The food stay alive and often many weeks longer. In trials without cooling could be shown up even this bio-energetic treated fruits, vegetables, bread and drinks remained fresh for much longer. Toast for nine months without the slightest change is stored in a fridge with energy are discussed. The results are amazing. No mold, no other changes. “I imagine that it is possible to revitalize without food even during transport to open a package only, I’m sure we can realise even something – or a refrigerator in which everything remains fresh three times as long, would be no problem.

We have handed over shelf strawberries the oxidation in the attempt and the result, the strawberry with zero-point energy, saw still like new after 14 days. What if you could offer durability at permanently low prices of the food industry”, as Robert Zach inspires. Organic food without additives for durability, provide for a healthy and vital society healthy and energized. Instead of harmful additives in so-called energy drinks contain these real life energy. And by the way to slow the aging process. Because what works for food, even in humans. Here opens up an incredible mark for food manufacturers, but also in the hospitality industry. Who first brings its customers a decent portion of health and energy on the plate, which has also the edge.

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